On Rue Saint-Maur in Paris' 11th Arrondissement, lives a tiny wine shop doing big things. La Buvette is a cave á manger- a place where customers can hang out, drink, and eat. It's here that Camille Fourmont has unlocked that coveted je ne sais quoi style of Parisian entertaining: making memorable food from just a few high-quality ingredients, and serving it up with style and plenty of great wine.
In La Buvette, she shares fifty easy and delicious recipes-- perfect for impromptu grazing-style entertaining-- as well as wine stories, and tips on navigagting Paris flea markets. You'll also discover the essentials for building a Parisian pantry, equipped for hosting friends on a whim; how to build a beautiful collection of second-hand dining ware; and what exactly are natural wines.
This collection of recipes, stories, and photography will inspire you to bring the stylish, intimate, and laid-back vibes of La Buvette into your own home.