Flamingo Estate

Garlic Infused Extra Virgin Olive Oil

Regular price
$52.00
Regular price
Sale price
$52.00

Calling all garlic lovers!! Truth be told, we've been known to enjoy this olive oil by the spoonful. It's a garlic bomb that's great mixed into salads, as a finishing oil, as an accompaniment for a fresh loaf of bread...

From swoon-worthy Flamingo Estate:

" Garlic and Olive Oil are the quintessential pairing. So with our 2025 Winter Harvest, we're simpllfylng and elevating our cook­ing by capturing it. The result is a complex Olive Oil that is rich, bright, and perfectly spicy, made by extracting the oil from Artichoke Garlic and infusing it in an exclusive harvest of Coratina Olives. The unfiltered, cold-pressed Olive Oil is grown and harvested in Ojai, CA. It is robust and peppery, and when mixed with the buttery complexities of the Garlic, it adds the perfect finishing touch to roasts, hearty salads, and pasta dishes."

Extra Virgin Olive Oil (Cold-Pressed), Artichoke Garlic Oil
16 Oz / 473 mL

Flamingo Estate is an idyllic refuge overlooking Los Angeles. The property itself dates back to the 1940s and has been host to one exciting, colorful life after another. Gardens and orchards sprawl across the grounds, hosting over 150 botanical species. We highly recommend escaping to Flamingo Estate via their transportive Instagram feed.

    Garlic Infused Extra Virgin Olive Oil

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